About the Book
New and handed-down recipes from the Land of Enchantment, including biscochitos, pinon ice cream, and green chile sauce. Some recipes previously appeared on my blog, Eating New Mexico.
Author website
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: Standard Landscape, 10×8 in, 25×20 cm
# of Pages: 54 -
Isbn
- Hardcover, ImageWrap: 9781320280563
- Publish Date: Dec 09, 2014
- Language English
- Keywords recipes, New Mexico, enchiladas, ice cream, food, cooking, spicy
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