Addicted To Spice
by Jui Datta - Raha, Shyamal Datta
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About the Book
Indian home-style cooking explained in easy steps for instant success for beginners as well as experienced chefs. A beautifully illustrated, delightful and informative book bringing together vegetable, fish, meat, chutney and dessert recipes from many regions of India.
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: 8×10 in, 20×25 cm
# of Pages: 76 -
Isbn
- Softcover: 9781364702311
- Publish Date: Nov 30, 2015
- Language English
- Keywords Indian, Cooking, Bengali, Authentic, Easy
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