Favourite Breakfasts from Arta B&B and Vineyard
by Nancy E. Yildiz
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About the Book
Explore the wonderful world of breakfasts with this collection of favourite breakfasts from a small bed and breakfast that operated for 15 years in the Okanagan Valley of British Columbia, Canada. The recipes serve 2 to 6 persons and are ideal for cooks who want to try their hand at serving delicious and easy fruit starters and main courses with a little flair when family, friends or guests come to visit.
The recipes are divided into fruit starters, egg dishes, sweet breakfasts (e.g. crepes, french toast) and baked goods. These recipes are easy to follow and include coloured photographs and preparation tips. They cater to vegetarians and non-vegetarians and to a lesser extent guests who require gluten free breakfasts.
The recipes are divided into fruit starters, egg dishes, sweet breakfasts (e.g. crepes, french toast) and baked goods. These recipes are easy to follow and include coloured photographs and preparation tips. They cater to vegetarians and non-vegetarians and to a lesser extent guests who require gluten free breakfasts.
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: 8×10 in, 20×25 cm
# of Pages: 84 -
Isbn
- Softcover: 9781366339294
- Publish Date: Feb 16, 2017
- Language English
- Keywords breakfasts, fruit starters, egg dishes, sweet breakfasts, bed and breakfasts, Okanagan Valley, Canada
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About the Creator
Nancy Yildiz
Penticton, British Columbia, Canada
Nancy lived and worked overseas for almost twenty years in Asia and Africa. Her love of cooking, travelling, wine tasting and meeting people from different parts of the world inspired her to share her travels in PDF format with family and friends.