About the Book
BECOMING A HOLIDAY COOK is a collection of festive recipes for a year of celebrations.
Author website
Features & Details
- Primary Category: Cookbooks & Recipe Books
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Project Option: 8×10 in, 20×25 cm
# of Pages: 240 -
Isbn
- Hardcover, ImageWrap: 9781389068980
- Softcover: 9781389068973
- Publish Date: Jan 01, 2018
- Language English
- Keywords holiday, cooking, celebrations, food, entertaining
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