Western Caribbean Cookbook
and a bit of collective wisdom
by Leanne Vogel
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About the Book
Recipes and tips collected during the Ocean Cruising Club remote area cruising through the Western Caribbean. Includes provisioning tips, passage food recipes, local food recipes and more.
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Features & Details
- Primary Category: Cookbooks & Recipe Books
- Additional Categories Home & Garden, Travel
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Project Option: US Letter, 8.5×11 in, 22×28 cm
# of Pages: 100 - Publish Date: May 30, 2019
- Language English
- Keywords recipe, cook, galley, boat, food, sailing
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