View OurHalfAcreHomestead Recipes, Canning, Dehydrating And Neat to Know Stuff by Beverley VolfiePreview
Preview

OurHalfAcreHomestead Recipes, Canning, Dehydrating And Neat to Know Stuff

Homesteading Basics

by Beverley Volfie

Softcover
Full-color paperback on cover stock without flaps
Hardcover, Dust Jacket
Full-color dust jacket over linen cover
Hardcover, ImageWrap
Hardcover book with full-color design printed directly on the casewrap
Quantity:
About the Book
Would you like to learn the basics of baking, cooking, and Canning? HOw about go-to spice mixes? This book gets you started on the basics of food preparation and preservation!
Author website
https://www.youtube.com/channel/UCcZzXUnMdRnmYqLK-y4D_Pg
Features & Details
  • Primary Category: Cookbooks & Recipe Books
  • Additional Categories Self-Improvement
  • Project Option: 5×8 in, 13×20 cm
    # of Pages: 108
  • Isbn
    • Softcover: 9781364580469
    • Hardcover, ImageWrap: 9781364580452
    • Hardcover, Dust Jacket: 9781364580445
  • Publish Date: Dec 19, 2015
  • Language English
  • Keywords Food Preservation, Cook, bake
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About the Creator
TheMrsVolfie
Beverley Foley
Canada

This is a book for homesteading beginners! In the kitchen at least! There is something in every chapter from simple sauces and spice blends to how to can meat, render lard, and make your own soap. It may be a small book...but it's MIGHTY in information!

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