City Girl, Country Kitchen {Winter 2016} Ebook
a home cook's journal for easy, everyday living
by Jennifer Perillo
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CAD
$10.81
About the Ebook
City Girl, Country Kitchen is a quarterly recipe & lifestyle journal from Jennifer Perillo, the creator of the popular blog In Jennie's Kitchen. This issue includes recipes for: Buckwheat Soda Bread (cover image), Chai, Red Velvet Devil's Food Cake, Creamy French Dressing, French Chocolate Cake, Celery-Apple & Blood Orange Salad, Clementine Scented Rice Pudding, and Falafel Burgers.
Features & Details
- Primary Category: Cookbooks & Recipe Books
- Version Fixed-layout ebook, 25 pgs
- Publish Date: Feb 08, 2016
- Last Edit Feb 08, 2016
- Language English
- Keywords cooking, DIY, In Jennie's Kitchen, Jennifer Perillo, City Girl Country Kitchen
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About the Creator
Jennifer Perillo
North Bethesda, MD
Jennie’s career has taken her through the restaurants of Tom Colicchio, Bobby Flay, and Alain Ducasse, honing her passion for hospitality. From fine dining to family life now as a single mom of two, she now creates recipes, offering easy-to-understand techniques that make cooking from scratch a possibility for even the busiest of lifestyles. Her work has been featured in Working Mother magazine, where she is the Consulting Food Editor, as well as Kiwi, Relish, Parenting, and on FoodNetwork.com.